Friday, February 18, 2011

Today at Work I Made...

Salmon Sausage and Chili. I used the corn salsa I made the other day. There was a rice cooker filled with rice and an open can of black bean chili. I don't think I had a choice of what to make and I like it that way. Also, work friend Kendall is back with an intimidating serving of sour cream.





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